Tried and true recipes, new twists on old favorites, and new dishes to expand my family's palate.
Sometimes I feel overwhelmed by all the fantastic food blogs on the web. So much talent and so many delicious ideas. There are some that I visit often, and the blog at Southern Plate has now become a fast favorite.
If you are not familiar with this blog you need to visit it soon. It’s run by Christy Jordan the author of The Southern Plate. It’s a blog filled with great family recipes, followed up with some great family values and memories.
The recipe I’m sharing with you today I saw at Christy’s blog and knew I had to try it. It has a total of four ingredients and just looked too simple to pass up. It’s easy and delicious and has quickly become a family favorite. There were no complaints on our dinner table the night I served this.
You can find the recipe here . Christy calls these “Grilled Chicken Tenderloin – Without the Grilling.” My family refers to them as sticky chicken because that’s how they turn out. Deliciously sticky!
This is a great meal for a hot summer night. I can see myself making extra and then using some sliced cold over some lettuce. Yum!
Check out Christy’s site and some of her other fantastic recipes. You won’t be disappointed!
I clicked on the link and the recipe didn’t come up. Can you copy and paste it? I am dying to see it!
Whoops. Sorry Dakota. I just fixed the link and it’s working now.
thank you!!!!! Yum!!!!!!!!!!!!!!!!!!!!!!!! I just copied it. I have to try it! Ohhh…you may know me as Caren from Cat Chat with Caren & Cody….I started a blog for my dog (Dakota) and he is on WordPress and his photo now keeps popping up.
Thanks again!
No problem, Caren. Dakota is a beauty!
thank you!!!!!!!!!!!!!!!