Comments for Bored Cook In The Kitchen

Comment on Shrimp & Macaroni Salad by Cynthia

Cynthia — Wed, 04 Apr 2012 16:50:34 +0000

I had a recipe similar to this, but I lost it. But I remember putting pickles in it. Do you think that would work or am I thinking incorrectly?

Comment on Turkey & Cheese Crescent Rolls by Alia

Alia — Fri, 30 Mar 2012 20:28:25 +0000

Mine are in the oven right now! We had turkey, but no bread…this is a great idea! I divided my crescent dough in fourths, though. So, now I have four hot pockets in the oven. I put the turkey and cheese on one side, folded over the dough and pinched the edges w/a fork. Hope they come out yummy! Thanks for the idea!

Comment on Pantry Basics by zara

zara — Thu, 29 Mar 2012 07:07:39 +0000

i can cook anythig but india does not have any shape or any frutis like america has

Comment on Chicken Francese by Ragghavendra.c

Ragghavendra.c — Mon, 12 Mar 2012 12:54:03 +0000

We are one fo the coimbatore hotel people so we need your franchese please give the details of above matter.

Comment on Chicken Cacciatore by bill nielsen

bill nielsen — Mon, 20 Feb 2012 22:55:37 +0000

as hunter stew, better with all dark meat on sale ,legs,wings ,backs thighs Buying large trays of meat we’ll use 12 qt pot to make .works great when family coming in at all hours day&night Some fly,train car bus by what ever means it takes to get here.There is hot meal wt crusty bread,steping on the